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Kraft® Soft Cheese

Kraft Food Ingredients' line of soft cheeses offers excellent functionality, superior quality and a range of moisture, fat and other nutritional specifications in order to meet your precise application needs.

Product Types
Product Types  
Cream Cheese We've set the standards for cream cheese. Our cream cheeses have half the calories of butter or margarine. Our product line also features:
  • Original formula
  • Fat-free options
Cream cheese is excellent for a variety of applications including:
  • Cheesecakes
  • Icings
  • Frostings
  • Spreads
  • Sauces
  • Filled appetizers
  • Baked and non-baked applications
Neufchatel This soft, uncured cheese offers all the flavor and mouthfeel of real cream cheese, but with fewer calories and lower cholesterol. Here's how Neufchatel compares to regular cream cheese:
  • 33% lower in cholesterol
  • 25% lower in fat
  • Lower in saturated fat
Neufchatel is perfect for applications such as:
  • Danishes
  • Spreads
  • Fillings
Soft Cheez Blends Soft Cheez Blends are an excellent one-for-one replacement for cream cheese. These firm-bodied, full-textured blends are made with cream cheese. These products have similar saturated fat and trans fat levels as found in standard of identity cream cheese. Soft Cheez Blends work well in applications such as:
  • Cheesecakes
  • Icings
  • Danishes
  • Cream sauces
  • Fillings
Neufchatel Cheez Blend This is an excellent one-for-one replacement for regular Neufchatel Cheese. This product is made with Neufchatel Cheese and has a mild flavor and a creamy smooth texture. This product has similar saturated fat and trans fat levels as found in standard of identity Neufchatel Cheese. Neufchatel Cheez Blend is a good choice for use in:
  • French-style cheesecakes
  • Spreads
  • Cream sauces
  • Icings
  • Muffins
  • Danishes
  • Brownies
  • Fillings
Cheezkake Blend Is it cream cheese or is it Cheezkake Blend? The flavor certainly won't give it away. This product is free of Partially Hydrogenated Soybean Oil. Additional benefits of using Cheezkake Blend include:
  • Half the cholesterol of Neufchatel
  • 15% less saturated fat than regular cream cheese
Cheezkake Blend is useful in a wide variety of applications such as:
  • Pound cakes
  • Danishes
  • Icings
  • Cream sauces
  • Fillings
  • Dips
  • Brownies
Fat-Free Cream Cheese This mild-flavored cheese offers the excellent functionality of cream cheese, but doesn't include all the calories.
  • Longer shelf life than cream cheese
  • Developed with the nutrition-conscious customer in mind
  • Formulated to replace cream cheese in bakery products such as cheesecakes and danishes
  • Excellent for use in Italian entrees and cold-packed cheese spreads
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