Kraft^® Cheese Powders are natural cheese-based products that are dried to increase the versatility of use in food manufacturing.

• Available at a variety of price points and flavor profiles to fit your formulation needs
• Used to deliver cheese flavor in any product application
• Dehydrated products have a long non-refrigerated shelf life and are ideal for use in low-moisture and low-water-activity applications
• The powdered form simplifies scaling and use in manufacturing
• Easy hydration streamlines cheese sauce manufacturing
• Low moisture means lower shipping and storage costs
• Products can be combined to create your own signature flavor profile

Flavors table

Flavors
Cheddar American Blue Cheese Cream Cheese Mozzarella Parmesan Ricotta Romano

Applications table

Applications
Snacks Sauces Rice and Potato Side Dishes Frozen Foods Soups Pasta and Casseroles