Reduce your cheese cost with Kraft Food Ingredients cost-optimized solutions
With the broadest, most innovative line of cheese products in the industry, Kraft Food Ingredients is proud to offer cost-optimized solutions for your cheese application needs.
Often the most costly component of your application, cheese offers a unique opportunity to lower costs. Specifically, we have developed a three-tiered approach to cost optimization that helps reduce your finished product cost by as much as 10%–15% — without compromising your application’s flavor, texture and performance. If you are open minded about your application’s cheese component, we can work with you to use one or a combination of these approaches to significantly lower your costs.
Savings Option 1: Formulate a cost-optimized process cheese into your application
- Enjoy possible savings of 10%–15%
- Goal is a 1:1 replacement of current cheese
- Designed for application versatility
- Offers cost savings with consistent flavor and functionality
Savings Option 2: Compare cost in use of KFIC process cheese to your current process cheese
- Realize the flavor intensity and functionality of KFIC process cheese at a 10% reduction
- Use less cheese without sacrificing flavor and functionality in your application
- Should maintain ingredient line status
- Helps reduce inventory costs
Savings Option 3: Use a cheese solution approach to deliver your desired results
- Leverage KFIC technology in process cheese, cheese powders and flavors to achieve a 10%–15% reduction in costs
- Requires ingredient line change
- Does not require any special processing or manufacturing equipment
- Helps reduce inventory costs
Contact us today to discuss implementing a cost-optimizing solution in your operation. |
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